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Episode

Summer Salads

On this episode of The French Chef, Julia Child show us that a handsomely decorated chicken salad can be the center of attraction on a buffet table, or the main course for an important luncheon or supper. This is a recipe that can also serve for fish and shellfish, and Julia also shows you the foolproof way to make your own mayonnaise.
Aired: 9/10/2018 | 0:28:54 | Expires: 8/31/2019
WATCH ANYWHERE ON THIRTEEN EXPLORE
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