Skip to main content Skip to footer site map
  • DONATE

Story of China | Clip | The World's First Great Cuisine

Think Chinese take out is a modern idea? A thousand years ago in Kaifeng, the world's biggest city, China produced the world's first great cuisine with fancy diners and fast food joints. In a restaurant in today’s Kaifeng, Michael orders lunch from a 1000 year old cookbook, and the chef brings a special dish for Michael and the team to try: Oranges stuffed with mushrooms and lotus seeds.

S1 E3 | 0:02:28 | AIRED: 6/27/2017 |
THIRTEEN Passport | A benefit of membership | Activate Now
Membership Promo

NEWSLETTER SIGNUP

CONNECT WITH THIRTEEN