Mike Colameco's Real Food | Episode | Tao

Set in the heart of uber popular Meatpacking district sits this ambitious sprawling space with a pan-Asian fusion menu. The folks that run this location and the two others are total pros with the highest revenue restaurants in the USA. We’ll spend a day with grizzled NY native chef Ralph Scamardella and his team to how this pull off this kind of volume with great quality night after night.