Martha Stewart's Cooking School | Clip | Slicing Cherry Tomatoes
Martha easily slices cherry tomatoes in half using two plastic lids to keep them in place and then cuts across all the tomatoes at once.
Martha easily slices cherry tomatoes in half using two plastic lids to keep them in place and then cuts across all the tomatoes at once.
Inspired by the eponymous best-selling book, MARTHA STEWARTS COOKING SCHOOL will give home cooks a culinary master class with Martha herself. Using her signature step-by-step, how-to teaching process, Martha illustrates cooking fundamentals that everyone should know: from roasting and poaching to braising and blanching.