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Martha Stewart's Cooking School | Promotion | Entertaining for a Crowd

The Arabian Gulf’s world-class hospitality is highlighted in this episode as Martha prepares flavor-packed favorites perfectly fit for a crowd. The menu features chicken kabsa, stuffed cabbage and spiced lamb chops, orzo risotto with wild mushrooms, and a sweet cake called kumajj.

S5 E6 | 0:00:41 | AIRED: 5/27/2017 |
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