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Martha Stewart's Cooking School | Promotion | Arabian Gulf Breakfast

Martha simplifies time-honored recipes to bring a Gulf-style breakfast to your table. She cooks up a feast of traditional dishes: khameer, a date-sweetened bread; shakshouka, a baked egg dish; jebabs, a distant cousin of pancakes; and balaleet, a delicious way to serve an omelet. They may sound unfamiliar but they are sure to become your new morning favorites.

S5 E1 | 0:00:44 | AIRED: 4/22/2017 |
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