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Cook's Country | Episode | Pork, Peaches, and Potatoes

Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce. Equipment expert Adam Ried reveals his top pick for graters. Toni Tipton-Martin explores the rich German community in Texas, and Morgan Bolling makes Texas Potato Pancakes. Christie Morrison makes Easy Homemade Mayonnaise from the Recipe Box.

0:24:33 | AIRED: 11/16/2021 | EXPIRES: 1/18/2022 |
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