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Cook's Country | Episode | French Fare

Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries. Equipment expert Adam Reid shares his top pick for braisers. Bryan Roof makes the ultimate French Onion soup.

0:24:34 | AIRED: 11/16/2021 | EXPIRES: 9/17/2023 |
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