Baking With Julia | Episode | Creme Fraiche with Nancy Silverton
Nancy Silverton bakes a fresh creme fraiche custard brioche tarte in a white wine sauce.
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Nancy Silverton bakes a fresh creme fraiche custard brioche tarte in a white wine sauce.
Together with the country's most outstanding pastry chefs and bakers, Julia Child shares indispensable techniques, time-honored tips, and meticulously tested recipes that make home baking successful and satisfying.