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Baking With Julia | Episode | Chocolate Napoleon & Ice Cream Sandwich with Gale Gand

Pastry chef Gale Gand of Brasserie T in Northfield, Ill. creates a towering chocolate napoleon and a fettuccine ice cream sandwich. Gand demonstrates how to make chocolate filo dough, poached pears, cranberry compote, whipped cream with ginger, and the mocha granache for the napoleon. He creates a filo dough "fettuccine" for the ice cream sandwich with raspberries and a fresh fruit kabob.

S1 E6 | 0:24:07 | AIRED: 7/15/2012 |
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