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A Chef's Life | Episode | R-E-S-P-E-C-T the Butterbean

Burgers. Oysters. Beer. Hallelujah! Vivian and Ben are on the cusp of opening their new restaurant, the Boiler Room, and they are facing a new challenge: how to make a veggie burger stand out. Vivian waxes romantic about the beloved butter bean and chooses it as the star of her new burger, but quickly learns that the butter bean is a straight up diva when it comes to growing conditions.

S2 E3 | 0:24:40 | AIRED: 10/18/2014 | EXPIRES: 12/4/2020 |
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