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S4 Ep5: How to Make a Great Bakewell Tart

During Pastry Week, the bakers are challenged to make this classic British dessert. This dish contains layers of jam and frangipane on a shortpastry crust, but see what Paul and Mary think will set a great tart apart from the rest.
Aired: 6/30/2017 | 0:02:00
 
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