Fung Tu/Contra

We feature two new Lower East Side restaurants. At Fung Tu, chef Jonathan Wu is doing a sort of modern Chinese fusion putting out brilliant dishes paired with a well-curated wine courtesy of Jason Wagner. A few blocks north, opened in 2014, Contra was a trailblazer with set $65 dollar five course tasting menu from chefs Jeremiah Stone and Fabian von Hauske.
Aired: 2/8/2016 | 0:28:02 | Expires: 3/1/2018