Weekly Program Updates / Sign Up

Promotion

Corn

Martha first demonstrates Corn Fritters, a sweet and savory treat topped with honey. Next she shows how to make Corn Stock, which can serve as the base for a tasty Summer Corn Chowder — Martha’s version uses potatoes and cream. And finally, a childhood favorite all grown-up: homemade Creamed Corn.
Watch Previews
Load More Previews
Watch Video Segments
Load More Segments
providing support for thirteen.org

About Martha Stewart’s Cooking School

Inspired by the eponymous best-selling book, Martha Stewart's Cooking School will give home cooks a culinary master class with Martha herself. Each week, she will demonstrate classic cooking techniques and basics. Using her signature step-by-step, how-to teaching process, Martha illustrates cooking fundamentals that everyone should know: from roasting and poaching to braising and blanching. In addition, Martha shares tips in every 30-minute episode, inspiring and educating home cooks everywhere.
$13 for THIRTEEN - Make a Small Donation to Have a Big Impact
  • membership


  • Roku


  • station partners