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Episode

Season 2 Episode 9: Easy to Master

Making organic, handpicked olive oil in Sicily; Tortellini di Soave with chef Mara Marcazzan in Verona; winemakers Luca Sabatini and Giancarlo Piubelli discuss the Soave region; Cantucci cookies with Emanuela Stucchi Prinetti (daughter of cooking pioneer Lorenza de Medici) and chef Andrea Gagnesi in Chianti.

Air Dates:

  • THIRTEEN Closer and Closer Sunday, Sep. 21 2:30pm
  • WLIW21 Closer and Closer Saturday, Oct. 4 12:00pm
  • NJTV Kilometer Zero Wednesday, Sep. 24 8:00pm
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